Grow your own mushrooms
Sterilized tube containing 15 ml or 50 ml of Yellow Chanterelle mycelium.
Cultivated from the Cantharellus cibarius or Yellow Chanterelle strain under sterile conditions.
The mycelium contained in this laboratory tube must be diluted in sugar water before being spread on the ground.
Before spreading your mycelium, prepare your sugar water mixture:
Bottled mineral water is ideal, it has less chlorine and has the advantage of being packaged in a sanitized environment.
Empty about 10% of the water in the water bottle so you can add syrup (apple or lemon syrup based on glucose and above all without preservatives, approximately 10% of the volume of water).
Then add the mycelium contained in the tube at a rate of 10ml per liter of sugar water mixture.
i.e. 15ml for a 1.5 liter bottle and 50ml for a 5 liter bottle.
Your mixture must then remain protected from light in a room at 20° minimum for at least 4 to 5 days for the mycelium to develop.
So you can multiply the mycelium in large quantities, it can be kept cool and protected from light for several months.
To inoculate your soil, dig a hole in your garden or forest about twenty cm long, cover with compost (leaves, wood, straw, coarsely decomposed) or humus. Everything must remain sufficiently humid for a few days.
After a few weeks the mycelium will have colonized your garden.
The chanterelle enjoys the company of oaks and beeches, spruce and pines and fruit trees.
It needs soil that remains cool but it needs sun to grow well..
The ideal is to do the test in several places.
The chanterelle begins to develop fruit bodies in June and finishes by October.
If conditions are ideal, the mycelium can live for several years and grow in your garden.
The tube is vacuum packed and delivered with instructions for use.
Grow your own mushrooms
Sterilized tube containing 15 ml or 50 ml of Yellow Chanterelle mycelium.
Grown from Cantharellus cibarius strain or Yellow Chanterelles under sterile conditions.
The mycelium contained in this laboratory tube must be diluted in sugar water before being spread on the ground.
Before repeating your mycelium, prepare your sweet water mixture:
Bottled mineral water is perfect, has less chlorine and has the advantage of being packaged in a sanitized environment.
Empty about 10% of the water contained in the water bottle to be able to add syrup (apple syrup or lemon based glucose and especially without preservative, about 10% of the volume of water).
Then add the mycelium contained in the tube at 10 ml per liter of sugar water mixture.
or 15ml for a bottle of 1.5 liters and 50ml for a bottle of 5 liters.
Your mixture should then be protected from light in a room at least 20 ° C for at least 4 to 5 days for the mycelium to develop.
So you can multiply the mycelium in large quantities, it is kept cool and protected from light for several months.
To inoculate your soil, dig a hole in your garden or forest of twenty cm, cover with a compost (leaves, wood, straw, roughly decomposed) gold humus. Everything must remain wet enough for a few days.
After a few weeks the mycelium will have colonized your garden.
The girolle enjoys the company of oaks and beeches, spruce and pines and fruit trees.
He needs a soil that stays cool but needs sun to grow well.
The ideal is to test in several places.
The chanterelle begins to develop fruit bodies in June and ends in October.
If the conditions are ideal, the mycelium can live for several years and grow in your garden.
The tube is vacuum packed.
